Archive for the ‘Uncategorized’ Category

Maggie’s downtown diner style – simple but delicious!
September 28, 2009

If you haven’t visited Maggie’s on Meeker, you might be surprised that our restaurant is simply but tastefully decorated. With a large booth for groups and tables and chairs for smaller groups, Maggie’s can seat any sized group. That’s why we say “Friends Gather Here,” because are one of those places that buddies like to share together. We feature simple, coffee shop decor and friendly service from our smiling staff – Sean, Rita, Rebecca, Gina and the rest of the gang!

Stop in for breakfast, lunch or schedule your next meeting at Maggie’s. You’ll find the restaurant to be simple but the food and service outstanding! Open daily from 6 am to 3 pm, Maggie’s will always exceed your expectations without busting your budget.

Hope to see you soon!

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Maggie’s Scramble is a customer favorite
September 10, 2009

Rebecca, named “Best Waitress 2009” by readers of the Kent Reporter, says that Maggie’s Scramble is one of her customers’ favorite breakfast dishes. Made with sauted onions, mushrooms, tomatoes and ham, this yummy dish is mixed with scrambled eggs and hash browns and topped with cheese. Served with toast, Maggie’s Scramble is a hearty meal to get you through the morning. The portion is large, so consider sharing or asking for a “to go” box for later. This meal is a bargain at only $8.25.

Maggie's Scramble 091309

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Build your own omelet at Maggie’s
April 27, 2009

At Maggie’s, we take great pride in serving great food at affordable prices. One of our most popular breakfast dishes,  good any time of day, is our three-egg* omelet. Served with toast or biscuit and hash browns, our omelets are deliciously light and fluffy and filled with the ingredients of your choice. Try a ham & cheddar, vegetarian or Southwestern omelet, or create your own. We can make any combination for about $10.

Ham, cheddar and mushroom omelet

Ham, cheddar and mushroom omelet

Your choice of ingredients includes: 

Meats: Ham, Bacon, Sausage
Cheeses: Cheddar, Jack, American, Swiss
Veggies & Condiments: Onions, Mushrooms, Tomatoes, Green Peppers, Sour Cream, Salsa, Jalapenos

*Can be made with Egg Beaters upon request for an extra charge.

Don’t see what you’re looking for? Please ask your server. It may not be on the menu, but we might be able to accommodate your request.

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